Fast Food Nation Essay Example for Free

steady Food Nation EssayMany quality that the quick food constancy is providing a valuable service by catering to consumer needs that it is flashy and easily accessible. For people who dont have time to prepare meals, for households in which both parents track down out, theres no question it provides a service. But all of this for what cost? The cost is the lives of those people who work in the meat processing plants. total packing is now the most dangerous job in the United States. The men and women that work in the slaughterhouses now are often low paid, poor immigrants, who have non completely learned side and are practically illiterate.These workers make a knife cut every two or troika seconds, which conducts up to about 10,000 cuts per eight hour day. One of the leading causes of the high injury rate in the slaughter houses is the speed at which the meat is disassembled. Hearing this, it is no surprise that lacerations are the most green injuries suffered by th e men and women working in the meatpacking industry. Workers are under tremendous pressure to work fast and not handle any injuries that may occur. The annual bonuses of plant foremen and supervisors are often base in part on the injury rate of their workers.Instead of creating a safer workplace, the supervisors pressure workers not to report any injuries and as a bonus, they would be moved to an easier job to devolve them some time to heal. Often, in this industry, supervisor pressure is not the only reason that injuries go unreported the immigrant workers usually do not enjoy enough English to complete the paperwork that goes along with filing injury reports. This manner that runs the lives of slaughterhouse workers is completely unethical. In any business, stopping an employee from receiving due compensation for injuries is unfair and unethical.It seems like that in any early(a) business, if a worker is injured, and does not receive fair compensation, they have the ability a nd drive to enforce the fair play but in the case of the slaughterhouse workers, that are often illiterate, this rarely happens. The fast food industry both feeds and prays off the young. Pioneers in developing marketing strategies to target children, the fast-food chains have even infiltrated the nations schools with lunchroom franchises and special advertising packages that answer public educations need for funds in every way possible, natural endowment the children a loyal friend to rely on.In many franchises, teenagers are perfect candidates for low-paying, low-skilled, short-term jobs and set up a large part of the fast-food chains workforce and often practically run individual locations, having much responsibility than most adults. The intense advertising and responsibilities is not the only thing we saw in Fast Food Nation that effected children. The quality of the meat that is fed to children in school and at the fast food restaurants is in some cases horrendous. Childr en are not the only age group that eats this impair food, but they are more greatly harmed by it.E. coli is now the leading pathogen causing kidney failure among children in the US. The E. coli problem begins in the feedlots. The situation we see for these cattle is disgusting. Cattle are forced to eat out of manure filled pits that are likely to carry E. coli (which can be live for 90 days). To add to that, cattle are often fed remains of former(a) animals such as sheep and even other cattle. If feedlots were more humane and sanitary, the infected herds would not infect others, and the meat that is fed to children would less likely give them E. coli.There are ethical cautions in about every business, but none seem to be as intense as the ones found in the meat packing and fast food industry. These issues concern the actual well being of the employee not just finances or material things. I dont know if it will ever be possible for the fast food and meatpacking industries to be saf e environments to work in, but I do hope that someday the lives and needs of the workers are considered. There are not many things as important as a human life, hopefully someday all the components of these industries that thwart these lives are changed, from E. coli to fatal packing plant injuries.